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Frequently Asked Questions


Q: How many years have you been catering?
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Q: Is your food prepared by a qualified chef?
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Q: How versatile is the menu?
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Q: How experienced is the staff?
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Q: Do you offer event planning services?
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Q:Are you fully insured and licensed?
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Q:Do you have references?
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Q:What type of events have you catered before?
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Q: Will several different companies have to coordinate their efforts for our event, or is the catering service handling all our event needs?
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Q: Is catering for special events your only business or do you have other business interests (such as owning a restaurant)?
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